The bounty of the sea, the rich land all around.

It’s not complicated, fresh seafood from the sea at our toes, great produce from the countryside at our backs. Local when it’s best, British when it’s right, international when it’s called for. Naturally seasonal and with no fleeting fads or fickle food fashions – whether you need a poached egg on toast or a six course banquet, our acclaimed restaurant is bespoke and classically modern.

Set menu Tuesday to Friday

A la carte menu Saturday

Special set menu & a la carte menu on Sunday

Lunch

12.30-3.00pm

Dinner

6.30-8.30pm

Lunch

Whether you’re looking for a damn good lunch or a working meal, both require fine food and a suitable environment. We have one of the finest dining rooms in the country with unparalleled views over the ever-changing seascape of Lyme Bay.

Dinner

As the sun sets over Lyme Bay and the sea and sky play out one last dance before fading to inky blackness, our splendid dining room transforms into an intimate and candlelit harbour where we can concentrate on the serious business of dinner.

Children’s Menu

The only certainty is that you can never be certain what the younger folks will want to eat. With that in mind our choices range from macaroni cheese to minute steak. And chips … obviously.

Afternoon Tea

We believe this fine tradition should be taken seriously and with great regularity. Served with selection of teas in a proper pot or with the equally acceptable accompaniment of Champagne. Served on Friday, Saturday & Sunday afternoons, 3.30-5pm.