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Valentine's Day - The Long Version
Thursday February 14th – Saturday February 16th. We’re giving you 3 chances to make it! Come for dinner or for our lovingly made cocktails. Better still come for both.
TABLE FOR TWO
Start with a glass of prosecco
Gin cured salmon, blood orange & basil
Beef tataki, spring onion, chilli & soy
Rump of lamb, wild mushrooms, cavolo nero & anchoiade
Tranche of turbot, chard, mussels & pernod
Hot chocolate & pistachio fondant
Rhubarb crumble tart
£45.00 a head